Glossary

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Small particles, flakes, or chips of rice, which can appear in all types of packaged rice products.
Rice mixes combine seasonings and dehydrated vegetables with rice, and range in cooking time from five to 30 minutes.
See Aromatic Rice.
There are a variety of ways to prepare fried rice. Usually, the rice is cooked two or three hours ahead of time, before frying in oil. It is prepared with a variety of vegetables and meat.
A Native-American word meaning 'Spirit-giver of this sacred food grain' used when referring to wild rice. For more information, visit www.gourmethouserice.com.