Santa Fe Chicken and Rice

Serves 4

2 Member Ratings

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Ingredients

1	bag	Success^® White Rice or Success^® Brown Rice
		non-stick cooking spray
3/4	lb	seasoned chicken tenders
1	can	(11 oz.) Mexican-style corn, drained
1	jar	(8 oz.) mild salsa
1	can	(15 oz.) black beans, drained and rinsed
1/2	cup	jalapeño Monterey Jack cheese, shredded

Success® White Rice
EASY. Measure nothing.

GREAT. High quality rice.

FAST. Cooks in 10 minutes.

CONVENIENT. Once cooked, it can sit in water up to 30 minutes.

PERFECT. It's guaranteed.
Success® Whole Grain Brown Rice
EASY. Measure nothing.

HEALTHY. 100% whole grain, just as nutritious as long-cook brown rice.

FAST. Ready in 10 minutes, 1/4 the time of long-cook brown rice.

CONVENIENT. Once cooked, it can sit in water up to 30 minutes.

PERFECT. It's guaranteed.

Directions

Prepare rice according to package directions.

While rice is cooking, heat skillet and spray with vegetable cooking spray. Add chicken and cook until chicken is no longer pink. Stir in corn, salsa, beans, and cooked rice. Sprinkle with cheese. Heat until cheese is melted.

Comments & Reviews

Lgowin - 10/28/2010 6:29:27 PM

So easy and great as leftovers! One of my GO TO dishes!

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Santa Fe Chicken and Rice

Ingredients

Directions

Comments & Reviews